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Credential Details
Issued by
Food Professional Co., Ltd.
Received by
Mr.Ittipol Nedlomwong
Credential ID
Certificate Details
Title of Certification
U.S.FDA's Regulatory Review
Date of award
January 19, 2024
Earning Criteria
Participants must have contact time for training 90%. Participants are able to discussion and show their idea during training.
Skills Gained
Presentation Skills
(Level: 0)
Food Systems Management
(Level: 0)
Searching Skill
(Level: 0)
Data Collection Skills
(Level: 0)
Writing Skills
(Level: 0)
Analytical skills
(Level: 0)
#Skills level based on Bloom's taxonomy: 1-Remembering, 2-Understanding, 3-Applying, 4-Analyzing, 5-Evaluating, 6-Creating
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